The Well Fed Guide To Life Episode 96 – Hhhhoh-mas

Posted by FPG Post-O-Matic

January 26th, 2010

It’s funny that for all the guff (that’s right, I said guff. We are in PG rated territory people) that the boys give Giada for overpronouncing words (we called the Trebek Effect), they have no problem butchering other cultures’ native tongues. Hypocrisy, thy name is Well Fed Guide!

It’s not often Minnesota is thrust onto the world stage (at least, not when it doesn’t involve some crazy local politician), so it was with great honor that Saffron head chef Sameh Wadi was recently pitted against Masaharu Morimoto in Iron Chef America. While I won’t spoil the ending for you, mostly because even Evan and Dave haven’t seen the episode yet, we can say that Saffron’s deft usage of spices and cute baby animal parts will more than likely win over the only 2 judges that matter. Now if we could only get Ted Allen on the show…

The Well Fed Guide To Life is brought to you in part by The Four Firkins specialty beer store.

You can send us topic ideas, restaurant recommendations, comments, challenges, and questions to wellfed@fancypantsgangsters.com, or you can click on Comments at the top of this post. Also, feel free to check out our forums for more discussion.

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View Comments to “The Well Fed Guide To Life Episode 96 – Hhhhoh-mas”

  1. January 27 Morning Roundup « The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine and Blog Says:

    [...] Subo to New York’s Momofuku, a beet lover’s confessional, Well Fed Guide to Life heads to Saffron, Simple Good and Tasty is holding an event at Grand Cafe, and Miel Y Leche saunters into Sweets [...]

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